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Wah Tea Black Rose Tea – Delicate Blend of Whole Leaf Tea and Rose Petals

Elegant, aromatic, and full of charm — Wah Tea Black Rose Tea is a beautifully balanced blend of premium whole leaf black tea and naturally dried rose petals. Handcrafted in small batches at the Wah Tea Estate in the serene Kangra Valley, this exquisite tea combines the bold character of high-grown black tea with the soft, floral sweetness of rose.

Each sip unfolds layers of warmth and fragrance — the rich malty depth of black tea meets the gentle, calming aroma of rose, creating a cup that soothes the senses and uplifts the spirit. Its natural floral notes make it both refreshing and indulgent, perfect for quiet moments of reflection or elegant tea gatherings.

This luxurious floral black tea is more than a beverage — it’s an experience that connects nature’s beauty with the timeless art of fine tea-making.

Why You’ll Love This Tea

  • Handcrafted with whole leaf Kangra black tea and naturally dried rose petals.
  • A romantic and aromatic infusion that’s smooth, floral, and perfectly balanced.
  • Offers a delicate sweetness without added flavors or artificial ingredients.
  • Ideal for both hot and iced brews — refreshing and versatile.
  • A wellness-inspired indulgence that enhances mood and relaxation.

Health Benefits

  • Rich in antioxidants that support heart health and radiant skin.
  • Rose petals help reduce stress and promote emotional balance.
  • Aids digestion and provides natural hydration.
  • Gently boosts energy with the natural caffeine of black tea.
  • Supports overall well-being and relaxation through floral aromatherapy.

Best Time to Drink

Perfect for mornings to start the day with calm focus or evenings to unwind. Its soothing floral aroma also makes it ideal for afternoon tea sessions or quiet reflection.

Best When Paired With

Pairs beautifully with light pastries, scones, dark chocolate, or fresh fruits. It’s also delightful with rose-flavored desserts or shortbread cookies for a fragrant pairing experience.

The Tea Story

Grown in the tranquil slopes of the Kangra Valley, Wah Tea Estate has perfected the art of creating teas that blend tradition with sensory beauty. Inspired by nature’s romance, the Black Rose Tea brings together the strength of Kangra’s orthodox black tea and the poetic fragrance of roses.

₹ 250+
Inclusive of all taxes

Region : Kangra

Weight50 g

Wah Tea Black Rose Tea – Delicate Blend of Whole Leaf Tea and Rose Petals

₹ 250+
Inclusive of all taxes

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Brand

Wah Tea Estate

About Wah Tea Single Estate Tea

Grown in the serene Kangra Valley, Wah Tea is a true expression of purity, heritage, and craftsmanship. Each leaf is hand-plucked from Wah tea estate, cultivated without the use of pesticides or weedicides to preserve its natural goodness. Every sip reflects the freshness of the mountains and the care that goes into crafting authentic, garden-to-cup teas. Rooted in generations of artisanal tea-making, Wah Tea invites you to sip, savor, and experience the pure taste of tradition redefined.

Tea Type

Whole leaf black tea, rose petals and natural flavour.

Packaging

Tube

Shipping Details

Delivers in 3-4 business days

Storing Instructions

Store in cool dry place away from sunlight.



Health Benefits
  • Rich in antioxidants that support heart health and radiant skin.
  • Rose petals help reduce stress and promote emotional balance.
  • Aids digestion and provides natural hydration.
  • Gently boosts energy with the natural caffeine of black tea.
  • Supports overall well-being and relaxation through floral aromatherapy.
Brewing Instruction

For a Hot Cup:

  • Measure: Use 1 teaspoon (around 2 grams) of Wah Black Rose Tea per 200 ml of water.
  • Heat: Bring fresh water to a gentle boil (95°C–100°C).
  • Steep: Pour the hot water over the tea leaves and let it steep for 3–4 minutes.
  • Enjoy: Strain and sip slowly to appreciate the blend of rich black tea and floral rose aroma.

For an Iced Brew:

  • Brew a strong cup using 2 teaspoons of tea per 200 ml of hot water.
  • Let it cool to room temperature.
  • Pour over ice and garnish with fresh rose petals or a slice of lemon for a fragrant, cooling drink.

Pro Tip:This tea can be re-steeped up to two times — each infusion offering a smoother, more floral character. Add a hint of honey or jaggery if you prefer natural sweetness.

Tasting Notes

Sweet, floral

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Disclaimer: All product information on this page including descriptions, images, and if any health benefit claims are provided by the respective tea gardens, Tea brands, and STG. The Secret of Tea website presents this information for general reference only and does not take responsibility for its accuracy or any health-related claims.

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