The Infused Kettle Bombay Cutting Chai – Full-Bodied Assam Black Tea

The Infused Kettle Bombay Cutting Chai – Full-Bodied Assam Black Tea is a CTC Assam blend composed of Upper Assam, Lower Assam and Middle Assam tea, shaped in the tradition of Mumbai’s cutting chai culture. It carries a brisk, assertive body with a clarity that belongs to street corners and steel cups, now refined into glass without losing its intent. 

Why You’ll Love This Tea

• Built on a blended Assam CTC base for a strong, full-bodied cup
• Brisk and bold profile inspired by Bombay’s cutting chai tradition
• Designed for a half-cup serving style shared in everyday moments
• Clean, assertive strength suited for milk-based preparation
• A tea that holds presence without demanding attention

Health Benefits

• Contains antioxidants that may support overall wellness
• May help support alertness and mental clarity during the day
• May assist in reducing feelings of everyday fatigue
• May support a sense of warmth and comfort through traditional tea strength
• May contribute to a grounded, energising tea experience

Best Time to Drink

Best enjoyed in the morning as the day begins to gather pace, or in the evening when conversation naturally slows into familiarity.

Best Paired With
Indian: Vada Pav, Samosa, Kanda Bhaji and Parle-G Biscuits
Asian: Masala Peanuts, Fried Momos, Spring Rolls and Crispy Fries
Continental: Butter Toast, Grilled Sandwiches, Savoury Crackers and Tea Cakes

The Tea Story

The Infused Kettle Bombay Cutting Chai draws from the rhythm of Mumbai itself, where tea is never ceremonial but always essential. Born in steel cups and passed through countless hands, this blend retains the directness of that culture. The Assam base carries its strength without hesitation, reflecting a city that rarely pauses yet always remembers how to share a cup.