Iron Kettle Masala Chai – A Traditional Spiced Assam Black Tea Blend – Tea Bags

Iron Kettle Masala Chai is a carefully crafted blend of robust CTC black tea and natural spices including ginger, cardamom, cinnamon, clove, black pepper and nutmeg. Inspired by India’s long-standing chai traditions, this blend brings together depth, warmth and balance in a cup designed for everyday enjoyment.

The strong black tea base provides structure and intensity, allowing the spices to infuse gradually during brewing. When prepared with milk and sugar, the cup develops a layered profile where spice, warmth and gentle sweetness come together seamlessly, creating a chai that feels comforting, familiar and well-rounded.

Why You’ll Love This Tea

• A classic masala chai made with natural spices and CTC black tea.
• Strong black tea base designed for proper spice extraction.
• Delivers a warm and balanced flavour without overpowering the palate.
• Crafted to be enjoyed with milk and sugar.
• Ideal for those who prefer a traditional Indian spiced chai.

Health Benefits

• Contains naturally occurring antioxidants found in black tea.
• Spices traditionally valued for their aromatic properties.
• May help support mental alertness due to the natural caffeine content of black tea.

Best Time to Drink

Best enjoyed in the morning or evening for a warming and satisfying cup.

Best Paired With

Indian: Plain Paratha, Vegetable Cutlets, Toasted Bread and Mild Savoury Snacks
Continental: Spiced Loaf Cakes, Plain Shortbread, Oat Biscuits and Buttered Toast
Asian: Steamed Buns, Sesame Snacks, Plain Sponge Cakes and Mild Rice-Based Treats

The Tea Story

Iron Kettle Masala Chai reflects the everyday ritual of chai found across Indian households, where balance matters more than intensity. Each spice is chosen to complement the tea rather than dominate it, resulting in a blend that feels composed and dependable. Rooted in tradition and crafted with care, this chai represents Iron Kettle’s approach to clarity, restraint and thoughtful blending.