Dorje Teas Kukicha Japanese Twig Tea | Honeyed Sweetness from Every Stem

Dorje Teas Kukicha Japanese Twig Tea | Honeyed Sweetness from Every Twig introduces India's first twig tea, inspired by the traditional Japanese Kukicha style and crafted from carefully selected tea twigs grown in Darjeeling. Unlike conventional teas made primarily from leaves, Kukicha celebrates the subtle character of the stems and twigs, creating a naturally sweet cup with delicate woody notes, gentle honey-like sweetness and a smooth finish. A rare expression of tea craftsmanship, now brought from Darjeeling to your doorstep.

Why You'll Love This Tea

• India's first Kukicha-style twig tea
• Inspired by Japanese tea tradition and grown in Darjeeling
• Made from carefully selected tea twigs for a unique flavour profile
• Naturally sweet with woody, honey-like notes
• Low in bitterness with a smooth, mellow finish

Health Benefits

• Naturally lower in caffeine compared to many traditional leaf teas
• Rich in naturally occurring plant compounds from tea stems
• May provide antioxidant support as part of a balanced lifestyle
• A gentle, easy-to-enjoy tea choice for mindful daily sipping

Best Time to Drink

Enjoy throughout the day, especially in the afternoon or evening when you want a lighter, smoother tea experience.

Best Paired With

• Indian: Nankhatai, Almond Cookies, Dry Fruit Sweets and Roasted Nuts
• Asian: Mochi, Rice Crackers, Sesame Cookies and Japanese Confections
• Continental: Shortbread, Vanilla Pastries, Almond Biscotti and Light Cakes

The Tea Story

Kukicha, meaning "twig tea" in Japanese, is a traditional style of tea known for its distinctive use of stems and twigs rather than only leaves. Inspired by Japan and crafted in Darjeeling, this unique tea highlights a different side of the tea plant, where the stems reveal gentle sweetness, subtle woodiness and a naturally rounded character. A rare bridge between Japanese tea tradition and Darjeeling craftsmanship.