Dorje Teas First Flush Darjeeling Green Tea | Harvested from the Earliest Leaves of Spring

Dorje Teas First Flush Darjeeling Green Tea | Harvested from the Earliest Leaves of Spring is crafted from the prized two leaves and a bud, hand-plucked at Selim Hill during the earliest weeks of spring. Carefully processed without oxidation, this limited seasonal harvest preserves the freshness, delicate floral character and naturally sweet profile of young Darjeeling leaves. Light-bodied, vibrant and exceptionally smooth, it offers a refined green tea experience that celebrates the purity of spring in every cup.

Why You'll Love This Tea

• Harvested from the earliest spring leaves at Selim Hill Tea Estate
• Made from the prized two leaves and a bud for exceptional quality
• Minimally processed to preserve its natural freshness and delicate character
• Naturally sweet with floral notes and a clean, grassy finish
• Light-bodied with virtually no bitterness when brewed correctly

Health Benefits

• Rich in naturally occurring catechins, including EGCG, for antioxidant support
• May support healthy metabolism as part of an active lifestyle
• May promote calm, sustained focus through the natural combination of caffeine and L-theanine
• May help protect cells from oxidative stress through naturally occurring polyphenols

Best Time to Drink

Best enjoyed in the morning or early afternoon when its delicate flavours are at their brightest.

Best Paired With

• Indian: Poha, Fresh Fruit, Roasted Makhana and Light Butter Cookies
• Asian: Vegetable Sushi, Rice Crackers, Steamed Dumplings and Mochi
• Continental: Fruit Salad, Lemon Madeleines, Oat Biscuits and Plain Scones

The Tea Story

The first weeks of spring produce some of the most prized green tea leaves at Selim Hill. Hand-plucked while still young and tender, the celebrated two leaves and a bud are carefully processed without oxidation to preserve their vibrant freshness and naturally high catechin content. Produced only in limited quantities each season, this rare green tea captures the purest expression of spring in Darjeeling.