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Darjeeling Autumn Flush
Darjeeling Autumn Flush Tea

Darjeeling Autumn Flush

Darjeeling autumn flush tea is a distinctive and highly regarded black tea variety originating from the renowned Darjeeling region of India. It's characterized by its full-bodied flavor with unique earthy... Read More

Now : ₹ 214.00 /-

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Breweing & Steeping

1

Recipe Step 1: 1 Tea Spoon of tea

1 Tea Spoon of tea

2

Recipe Step 2: Boil the pot

Boil the pot

3

Recipe Step 3: Use boiling water 70°C

Use boiling water 70°C

4

Recipe Step 4: The steeping time is 3-4 minutes.

The steeping time is 3-4 minutes.

Brewing Instructions

Storing Instructions

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Tea Classification

This Darjeeling autumn flush tea is bright in cup with a strong flavour combination of astringency to apricot and nutty finish and prolonged creaminess in the mouth.