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STG Tea

Empowering Small Tea Growers .

STG Tea

Celebrating the Small Tea Growers :

STG - standing for "Small Tea Growers" - is a pioneering initiative that brings together artisanal tea producers from India's lush northeast region, giving them a platform to showcase their uniquely crafted teas. Driven by a vision to uplift small tea growers, STG celebrates the authenticity and passion of farmers who cultivate tea naturally, without pesticides, emphasizing flavors that are pure, rich, and hand rolled by expert artisans.

About STG

  • Commitment to Quality & Organic Craftsmanship
    At STG, every tea is a testament to artisanal excellence and traditional wisdom.
    The collective specializes in teas crafted meticulously by hand, ensuring
    exceptional quality in each sip. Their dedication to organic farming practices not
    only produces teas free from harmful chemicals but also preserves the medicinal
    benefits and distinctive flavors that define authentic tea drinking.
  • Reviving Ancient Traditions: The Tale of Singpho Roasted Tea
    The inspiration behind STG's teas draws deeply from India’s indigenous tea heritage—particularly from the Singpho tribe. This tribal community, spread across northeast India, Myanmar, and China, is believed to be among India's first tea drinkers. STG continues their legacy by preserving the Singphos' ancient tea-making method—roasting tea leaves, sun-drying, and smoking them inside bamboo tubes. The result is a uniquely robust, golden-orange tea celebrated for its rich taste and medicinal qualities, enjoyed traditionally without milk or sugar.

A Vision Led by Passionate Leaders

  • Neil (Founder) : Neil's passion for tea and his commitment to small tea growers led to the creation of STG. His vision was clear: establish a premium brand highlighting the uniqueness of artisanal teas crafted by small growers. Neil has creatively merged his passion for tea with his love for golf, introducing the innovative concept "Tea and Tee" - an experience combining elegance, sophistication, and cultural richness,inviting consumers to savor more than just a drink.
  • Anindya (Co-Founder) : Anindya’s journey from senior multinational corporate roles to entrepreneurship with STG exemplifies his adventurous spirit and passion for tea. Driven by a desire to connect tea lovers worldwide with extraordinary flavors, he combines global experience with a profound love for nature, aiming to make high-quality artisanal tea accessible to enthusiasts everywhere.
  • Debasish (Co-Founder) : Debasish brings strategic insight and operational strength to STG, helping build a robust platform that connects growers directly with global tea consumers. His dedication supports STG's mission to ensure growers receive recognition, respect, and fair economic returns for their exceptional tea crafts.
  • Sonam (Tea Master) : Sonam Lama, STG’s Tea Master from Darjeeling, embodies a deep spiritual and philosophical approach to tea-making. Raised amidst tea gardens, Sonam has dedicated his life to mastering the subtle art of tea craftsmanship. His method honors nature, allowing the natural elements to guide the tea-making process, resulting in teas that beautifully reflect their origin and environment.
  • Sustainable and Ethical Commitment : STG actively supports small tea growers through sustainable initiatives, garden tours, and eco-stay experiences. These efforts enhance economic prospects and visibility for growers, ensuring they achieve self-sufficiency. Ethical practices and sustainability are fundamental to STG's approach, contributing to the well-being of communities and preserving the rich biodiversity of India's tea-growing regions.
  • Connecting Tea Enthusiasts Worldwide : Through a powerful blend of storytelling, digital engagement, and direct-to-consumer sales, STG connects small tea growers directly with global tea enthusiasts. This commitment to transparency and traceability allows consumers to experience not just exceptional teas, but also the compelling stories and cultures behind each cup.

Why Choose STG?

Recipe Step 1:

Empowering Small Growers

Recipe Step 2:

Hand-Rolled, Pesticide-Free

Recipe Step 3:

Traditional Singpho Roasted Tea

Recipe Step 4:

Experiential Eco-Tours & Stays

STG Video

FAQ’s

What is the mission of STG (Small Tea Growers)?

STG empowers independent tea growers by helping them showcase their pesticide free, artisan crafted teas under a shared boutique brand—bringing small-batch Indian teas directly to global consumers.

How does STG support organic and craft tea production?

STG partners with farmers using traditional, chemical-free methods and hand-rolling techniques. Each tea is harvested and processed manually to preserve its natural flavors and ensure authentic artisanal quality.

What types of teas can I expect from STG?

STG offers a range of teas including orthodox black, green, and specialty blends featuring native ingredients like smoked Singpho, reflecting regional craft traditions and flavor diversity.

How is STG connected to tribal tea-making traditions?

STG collaborates closely with tribal communities like the Singphos, who harvest and hand-craft teas using ancestral methods such as bamboo-smoking which give their teas unique medicinal and cultural traits.

Does STG offer experiences beyond tea sales?

Yes. STG organizes tea garden tours, eco stays, and tea making workshops in Northeast India. These immersive experiences connect buyers with growers and offer insight into organic farm-to-cup practices.

Who are the founders behind STG?

STG is led by visionary founders Neil Law and Co-founder Anindya Sen Gupta, along with Tea Master Sonam Lama, who together blend business acumen, tribal heritage, and craftsmanship to champion small tea growers across India.

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