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Wah Tea Coffee Caramel Black Tea – Rich, Aromatic Blend with Notes of Coffee & Toffee

Indulgent, aromatic, and irresistibly smooth — Wah Tea Coffee Caramel Black Tea is a luxurious blend that bridges the best of two worlds: the bold depth of fine whole leaf black tea and the comforting richness of coffee and caramel.

Crafted at the Wah Tea Estate in the scenic Kangra Valley, this tea is made from finest hand-plucked leaves infused with natural coffee and caramel flavors, delicately balanced with cinnamon and safflower petals. The result is a warm, full-bodied brew with an addictive roasted aroma and a buttery caramel undertone that lingers long after the last sip.

Perfect for mornings when you need an energetic start or evenings when you crave something indulgent, this tea offers the familiar comfort of coffee with the refinement of artisanal tea.

It’s not just a beverage — it’s a dessert in a cup.

Tea Blend

Whole Leaf Black Tea, Cinnamon, Safflower, Natural Coffee & Caramel Flavour

Why You’ll Love This Tea

  • Handcrafted with premium whole leaf black tea and natural flavor infusions.
  • Rich coffee aroma balanced by smooth, sweet caramel notes.
  • Ideal for morning wake-up cups or after-dinner indulgence.
  • Appeals to both tea lovers and coffee enthusiasts alike.
  • A unique dessert-inspired blend that feels luxurious yet comforting.

Health Benefits

  • Boosts energy and alertness naturally with moderate caffeine.
  • Rich in antioxidants, supporting heart and metabolic health.
  • Helps improve mood and reduce fatigue with its warm, aromatic profile.
  • May aid digestion after heavy meals when enjoyed as a dessert tea.
  • A satisfying alternative to coffee — smooth, flavorful, and soothing.

Best Time to Drink

Perfect for mornings when you need focus and energy, or as a post-meal treat in the evening. It’s your ideal companion for cozy moments, creative work, or quiet reflection.

Best When Paired With

Pairs beautifully with cookies, cakes, or dark chocolate. Also delightful with caramel desserts, croissants, or spiced snacks for a comforting pairing experience.

The Tea Story

From the picturesque Wah Tea Estate in the Kangra Valley comes this one-of-a-kind creation — Coffee Caramel Black Tea, where tradition meets indulgence. The robust black tea leaves are carefully handpicked and blended with natural coffee and caramel essence to craft a cup that’s aromatic, rich, and deeply satisfying.

Every sip captures the warmth of roasted beans, the sweetness of caramel, and the elegance of fine tea. Whether you’re transitioning from coffee or simply seeking a more luxurious tea experience, this blend delivers a perfect balance of energy, comfort, and sophistication.

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₹ 350+
Inclusive of all taxes

Region : Kangra

Weight100 g

Wah Tea Coffee Caramel Black Tea – Rich, Aromatic Blend with Notes of Coffee & Toffee

₹ 350+
Inclusive of all taxes

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Brand

Wah Tea Estate

About Wah Tea Single Estate Tea

Grown in the serene Kangra Valley, Wah Tea is a true expression of purity, heritage, and craftsmanship. Each leaf is hand-plucked from Wah tea estate, cultivated without the use of pesticides or weedicides to preserve its natural goodness. Every sip reflects the freshness of the mountains and the care that goes into crafting authentic, garden-to-cup teas. Rooted in generations of artisanal tea-making, Wah Tea invites you to sip, savor, and experience the pure taste of tradition redefined.

Tea Type

Single Estate Black Tea

Packaging

Pouch

Shipping Details

Delivers in 3-4 business days



Storing Instructions

Store in cool dry place away from sunlight.

Health Benefits
  • Boosts energy and alertness naturally with moderate caffeine.
  • Rich in antioxidants, supporting heart and metabolic health.
  • Helps improve mood and reduce fatigue with its warm, aromatic profile.
  • May aid digestion after heavy meals when enjoyed as a dessert tea.
  • A satisfying alternative to coffee — smooth, flavorful, and soothing.
Brewing Instruction

For a Hot Cup:

  • Measure: Use 1 teaspoon (around 2 grams) of Wah Coffee Caramel Black Tea per 200 ml of water.
  • Heat: Bring fresh water to a gentle boil (95°C–100°C).
  • Steep: Pour over the tea leaves and let steep for 3–4 minutes.
  • Enjoy: Strain and sip plain or with a splash of milk for a creamier flavor.

For an Iced Treat:

  • Brew a strong cup using 2 teaspoons of tea per 200 ml of water.
  • Allow to cool, pour over ice, and add a drizzle of honey for a refreshing caramel-iced tea.

Pro Tip: Add a few drops of warm milk and a sprinkle of cinnamon for a café-style tea latte experience.

Ingredients

Whole leaf black tea, Whole Leaf Black Tea, Cinnamon, Safflower, Coffee & Caramel Flavour

Tasting Notes

Full Bodied, Heady, Buttery

Disclaimer: All product information on this page including descriptions, images, and if any health benefit claims are provided by the respective tea gardens, Tea brands, and STG. The Secret of Tea website presents this information for general reference only and does not take responsibility for its accuracy or any health-related claims.

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