Teagiqal Masala Black Tea For a Cup That Carries the Warmth of Indian Kitchens

Teagiqal Masala Black Tea For a Cup That Carries the Warmth of Indian Kitchens brings together fine tea leaves and aromatic Indian spices for a warm, full-flavoured cup. Balanced to let the tea and spices work together, it offers a comforting blend with a bold aroma and familiar spiced character. Best enjoyed hot, it is an easy choice for a morning chai or an afternoon tea break.

Why You’ll Love This Tea

• Made with fine tea leaves and Indian spices
• Rich, aromatic and warmly spiced character
• Balanced blend of tea and spices
• Freshly blended for a full-flavoured cup
• Enjoyable at any time of day

Health Benefits

• May provide antioxidant support from tea and spices
• May support digestion with warming spices
• May provide gentle alertness through the natural caffeine in tea

Best Time to Drink

Enjoy it in the morning, afternoon, or whenever you want a warm, spiced cup. It is especially satisfying when served hot and prepared with milk for a fuller chai.

Best Paired With

Indian: Samosa, Pakora, Kachori and Mathri
Asian: Steamed Dumplings, Spring Rolls, Bao and Rice Crackers
Continental: Butter Toast, Savoury Pastries, Biscuits and Tea Cake

The Tea Story

TEAGIQAL Masala Tea brings together the familiar warmth of Indian spices with the richness of fine tea leaves. Carefully blended for balance, it delivers a bold aroma without allowing the spices to overpower the tea. Familiar, comforting, and easy to prepare, it is a blend made for everyday chai moments.