Nueranya Hibiscus Infusion – Herbal Blend of Roselle & Ginger for Women’s Wellness

Nueranya Hibiscus Infusion is a vibrant, ruby-hued herbal infusion crafted from real roselle petals (Hibiscus sabdariffa) and dried ginger. Naturally caffeine-free, this tangy and warming blend is designed to support women’s wellness, offering comfort, balance, and nourishment through every sip.

Unlike generic hibiscus flower infusions, this blend uses roselle, the variety traditionally valued for its rich antioxidant content and natural vitality-supporting properties. Ginger adds gentle warmth and depth, creating a tea that feels both refreshing and grounding.

Why You’ll Love This Infusion

• Crafted specifically with women’s wellness in mind.
• Made using real roselle petals, not ordinary hibiscus flower.
• Naturally caffeine-free and suitable for daily use.
• Balances tangy freshness with gentle warmth from ginger.
• Free from artificial additives, flavouring, or fillers.

Health Benefits

• Roselle is traditionally enjoyed for supporting menstrual comfort and cycle balance.
• Often consumed to help ease PMS-related discomfort and cramps.
• Associated with support for women managing hormonal fluctuations, including PCOS.
• Rich in plant antioxidants commonly linked with skin clarity and inner balance.
• Ginger is traditionally used to support digestion, reduce bloating, and promote circulation.
• Regular use is often included in routines focused on weight balance and water retention.

Best Time to Drink

Ideal during the day or evening, especially around menstrual cycles or when digestive comfort is needed.

Best When Paired With

Indian: Light Meals, Khichdi and Roasted Snacks
Continental: Fresh Salads, Grain Bowls and Light Soups
Global: As a Standalone Infusion or Light Detox Drink

The Infusion Story

Roselle, locally known as Tengamora in Assam, has long been an integral part of the region’s culinary traditions and everyday life. Traditionally brewed, cooked, and enjoyed for its distinctive tang, Tengamora is more than a flavour—it is a familiar presence in Assamese households, woven naturally into daily rituals and seasonal cooking.

This infusion draws from that heritage, reimagining Tengamora as a modern, comforting cup while preserving its authentic character. Nueranya Hibiscus Infusion brings together tradition and thoughtful craftsmanship, offering a simple yet meaningful way to experience a time-honoured ingredient. Each cup bridges regional knowledge with contemporary rituals, creating an infusion that feels both familiar and quietly special.