Darjeeling Summer Black Tea

Specialty: The second flush black tea from Darjeeling is world-famous for its rich, and fruity flavour—reminiscent of ripe grapes and honey. With a brisk, smooth finish, this tea is often called the “Champagne of Teas.”

Why It's Unique: Only Darjeeling’s summer harvest develops the signature taste due to unique oxidation and terroir conditions.

Best Time to Drink: Morning or early evening.