Chai Chun Moonshine First Flush Green Tea — A Silky Sip of Darjeeling Spring

Chai Chun Moonshine First Flush Green Tea captures the fresh character of Darjeeling’s spring harvest in a delicate, aromatic cup. Made from carefully selected orthodox green tea leaves, it offers fresh, grassy notes balanced by the fragrance of white blossoms and sweet hay. Light and clean, with a silky sweetness and a gentle finish, this first flush tea highlights the natural character of young Himalayan tea leaves.

Why You’ll Love This Tea

• First flush Darjeeling orthodox green tea
• Fresh, grassy character with delicate floral notes
• Hints of sweet hay and spring blossoms
• Silky sweetness with a clean finish
• A refined choice for lovers of premium seasonal green teas

Health Benefits

• Naturally occurring green tea catechins may provide antioxidant support
• Naturally contains caffeine, which may support alertness
• An enjoyable unsweetened option for a daily tea ritual

Best Time to Drink

Best enjoyed in the morning or early afternoon when you want a light, refreshing cup. Drink it plain to appreciate the delicate aroma and natural character of the first flush leaves.

Best Paired With

Indian: Kaju Katli, Nankhatai, Roasted Makhana and Light Biscuits
Asian: Sesame Cookies, Rice Crackers, Fresh Fruit and Steamed Dumplings
Continental: Madeleines, Shortbread, Almond Biscotti and Light Tea Cakes

The Tea Story

Chai Chun Moonshine First Flush Green Tea celebrates the fresh character of Darjeeling’s earliest harvest. The young leaves offer delicate floral aromas, subtle grassy notes and a gentle sweetness that reflect the season. Carefully processed to preserve the natural character of green tea, this blend brings the freshness of the Himalayan gardens to every cup.