Arunika Adrak Elaichi Chai – Assam CTC Black Tea with Ginger and Cardamom

Arunika Adrak Elaichi Chai brings together strong Assam CTC black tea with the unmistakable pairing of ginger and cardamom. Rooted in everyday chai tradition, this blend is crafted for those who enjoy a bold, full-bodied cup with clearly defined spice character.

The malty depth of Assam CTC forms a solid base, while ginger adds sharpness and cardamom contributes aromatic lift. Dark in colour and assertive in taste, this chai is designed to deliver strength, balance, and familiarity in every cup.

Why You’ll Love This Tea

• Made with strong Assam CTC black tea for a bold and full-bodied cup
• Blended with ginger and cardamom for a classic, well-defined spice profile
• Brews dark and intense, ideal for traditional chai preparation
• Holds its character well with or without milk

Health Benefits

• Contains natural antioxidants from black tea.
• Provides a strong caffeine lift that supports alertness and focus.
• Spices contribute warmth and aromatic stimulation.
  

Best Time to Drink

Ideal for morning or afternoon, when a strong and focused cup is preferred

Best Paired With

Indian: Samosa, Aloo Paratha, Pakora and Poha
Asian: Vegetable Spring Rolls, Steamed Dumplings, Stir-Fried Noodles and Fried Rice
Continental: Butter Toast, Savoury Scones, Cheese Sandwich and Crackers

The Tea Story

Adrak elaichi chai is a staple across Indian households, valued for its balance of strength and spice. Ginger brings clarity and bite, while cardamom softens the cup with gentle aromatic notes. When paired with robust Assam CTC, the result is a chai that feels complete, familiar, and dependable.

Arunika Adrak Elaichi Chai stays true to this tradition, focusing on clarity of flavour rather than excess, and delivering a cup that is bold, comforting, and consistent.