STG Darjeeling Premium First Flush Tea - Pack of 2
50 g Each
Now : ₹ 400.00
Rohini First Flush Royal Honey Oolong Spring Tea is a rare first flush oolong crafted at the Rohini Tea Estate from select AV2 clones grown between 1500 and 3000 feet. Finely plucked as two whole leaves and a bud with silvery tips, the leaves undergo careful overnight natural oxidation by hand, ensuring minimal damage and precise character development. The greenish leaves brew into a bright yellow, fully transparent liquor with a clean infusion. The cup expresses fresh spring vibrancy layered with sweet fruity notes and a distinct honey finish. Smooth and free from astringency, it concludes with a pleasant and memorable aftertaste that reflects the freshness of the early season.
Why You’ll Love This Tea
- Crafted from prized AV2 clones known for expressive spring character
- Hand-oxidized overnight to achieve refined balance
- Bright yellow liquor with honeyed fruit notes
- Clean, non-astringent cup with distinct finish
Health Benefits
- Naturally rich in antioxidants
- Provides balanced and sustained energy
- Supports overall wellbeing
- Promotes mental clarity and focus
Best Time to Drink
Best enjoyed in the morning or late morning, when its honeyed spring notes feel most vibrant.
Best Paired With
Indian: Sandesh, Khari Biscuit, Rusk and Khajur Pak
Asian: Steamed Rice Cakes, Plain Bao, Vegetable Dumplings and Mochi
Continental: Madeleines, Fruit Tart, Almond Biscotti and Brioche
The Tea Story
As winter retreats in Darjeeling, the tea bushes awaken with fresh vitality. Rohini’s AV2 clones, carefully hand-plucked and gently oxidized overnight, yield a refined first flush oolong that captures the clarity and sweetness of spring. This Royal Honey selection reflects the precision and patience that define Rohini’s early-season craftsmanship.