Pahari Haat Himalayan Rhododendron–Tulsi Wild Crimson Herbal Infusion with Buransh Flower Petals and Aromatic Basil Notes

A rare herbal blend from the high altitude forests of Uttarakhand, made with wild Rhododendron petals (Buransh) and Himalayan Tulsi. The Rhododendron brings a light floral tartness with a deep crimson character, while Tulsi adds a clean herbal depth that feels steady and grounding. The cup is bright in colour, soft in taste, and naturally balanced for daily wellness without feeling heavy or sharp.

Why You’ll Love This Tea

• Rare Himalayan blend of Rhododendron (Buransh) and Tulsi
• Naturally vibrant crimson cup with floral herbal notes
• Caffeine free and easy for daily use
• Light, clean and traditionally rooted wellness tea
• Feels both refreshing and grounding in one cup

Health Benefits

• May support heart and circulation wellness
• May support respiratory comfort during seasonal changes
• May help support natural immunity and body defence
• May provide antioxidant support against daily stress
• May support stress relief and emotional balance

Best Time to Drink
Best enjoyed in the morning for a gentle start or in the evening as a calming daily ritual.

Best Paired With
Indian: Poha, Upma, Roasted Makhana, Light Paratha
Asian: Clear Soup, Steamed Dumplings, Rice Bowl, Light Stir Fry
Continental: Toast, Crackers, Oats Bowl, Light Sandwiches

The Tea Story
Pahari Haat Himalayan Rhododendron–Tulsi brings together two botanicals deeply rooted in Uttarakhand’s mountain traditions. Buransh, the wild Rhododendron flower, grows in high altitude forests and has long been valued in local wellness practices. Tulsi, sacred in Ayurveda, is known for its grounding and protective qualities. When combined, they form a simple but rare blend that reflects the rhythm of the Himalayas, slow, steady, and close to nature.