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Darjeeling Second Flush Tea

Darjeeling Second Flush Tea

Darjeeling second flush tea is a distinguished and sought-after variety known for its robust, full-bodied flavor, often described as muscatel with a slightly sweet, fruity character. This premium tea originates... Read More

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Breweing & Steeping

1

Recipe Step 1: 1 Tea Spoon of tea

1 Tea Spoon of tea

2

Recipe Step 2: Boil the pot

Boil the pot

3

Recipe Step 3: Use boiling water 70°C

Use boiling water 70°C

4

Recipe Step 4: The steeping time is 3-5 minutes

The steeping time is 3-5 minutes

Brewing Instructions

Storing Instructions

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Tea Classification

This Darjeeling second flush is bold in cup with a bright appearance and holds the flavour bouquet of sweetness of black raisins, nutty hint, slightly astringent in the beginning. This thick tea soup has prolonged flavour in the mouth of raisins.