Himalayan Brew Peach Green Tea with Hibiscus, Honey and Stevia – Tea Bags

Himalayan Brew Peach Green Tea with Hibiscus, Honey and Stevia – Tea Bags is a vibrant fruit-forward blend that combines Kangra green tea with peach and hibiscus. As the flavours gently mingle with the fragrant green tea, the infusion develops a naturally red coloured liquor with a lively fruity profile. The sweetness of honey and stevia balances the slight tanginess of hibiscus and peach, creating a refreshing cup that highlights the bright character of the blend.

Why You’ll Love This Tea

• Fruit-forward blend with peach and hibiscus
• Balanced sweetness from honey and stevia
• Naturally vibrant coloured infusion
• Convenient tea bags for easy brewing

Health Benefits

• Green tea naturally contains antioxidants
• Provides gentle caffeine for a light energy lift
• Hibiscus adds a naturally tangy element
• A refreshing beverage choice during the day

Best Time to Drink

Best enjoyed in the morning or afternoon when you want a refreshing fruity cup.

Best Paired With
Indian: Dhokla, Poha, Kaju Katli and Fruit Chaat
Asian: Rice Rolls, Vegetable Dumplings, Mochi and Sweet Buns
Continental: Fruit Tart, Shortbread, Pancakes and Butter Cookies

The Tea Story

Himalayan Brew was created to present teas inspired by both regional tea traditions and contemporary flavour blends. Himalayan Brew Peach Green Tea with Hibiscus, Honey and Stevia brings together Kangra green tea with vibrant fruit and floral notes to create a distinctive infusion. Presented in convenient tea bags, the blend highlights how Kangra tea can pair beautifully with fruit and floral ingredients to create an expressive and refreshing cup.