Forest Pick Wild Black Tea with Lemon Basil – Handcrafted Tea from the Forests of Manipur

Forest Pick Wild Black Tea with Lemon Basil unites the depth of wild forest-grown black tea from Manipur with the fresh, citrus-herbal character of lemon basil. The tea leaves grow naturally within forest landscapes, where shade, soil, and climate shape their bold yet composed profile.

The black tea delivers strength and structure, while lemon basil introduces a gentle lemony lift that feels clean and refreshing rather than sharp. Together, they create a cup that is aromatic, balanced, and quietly expressive, allowing each ingredient to retain its own identity.

What is Wild Tea?

Wild teas are made from tea trees (Camellia sinensis ) which are grown wild in the forest. Unlike conventional tea estate or cultivated tea bushes, wild teas are ungroomed and unfurnished by any commercial activity. The plants are not owned or managed by any commercial entity. They grow much bigger and taller, production is much lesser, picking is much more difficult because of the terrain & tree size and most WILD TEA are hand crafted.

Why You’ll Love This Tea

• Wild forest-grown black tea with natural depth and character.
• Lemon basil adds a refined citrus-herbal freshness.
• Balanced, aromatic, and smooth on the palate.
• A distinctive tea that feels both grounding and refreshing.
• A tea that feels raw, rooted, and distinctly regional.
• Made in Manipur’s biodiverse forests, where nature nurtures every leaf

Health Benefits

• Contains naturally occurring antioxidants present in black tea.
• Provides caffeine that helps support alertness and focus.
• Lemon basil naturally contains vitamins A, C, and K, along with minerals such as calcium and iron.

Best Time to Drink

Well suited for morning or afternoon when you want a strong, grounding cup.

Best When Paired With

Indian (Northeastern): Roasted Sweet Potato, Roasted Yam and Singju
South East Asian: Steamed Rice Snacks, Light Vegetable Dishes and Herb-Forward Bites
East Asian: Rice Crackers, Steamed Buns and Mildly Seasoned Snacks
Continental: Plain Toast, Savoury Crackers and Rustic Breads

The Tea Story

Forest Pick is dedicated to showcasing teas that grow wild within forest ecosystems, shaped by nature rather than intensive cultivation. In Manipur, forest-grown tea plants develop slowly under natural conditions, resulting in leaves with depth, resilience, and a strong sense of place.

This blend pairs that wild black tea with lemon basil to create a cup that is clear in expression and restrained in style, reflecting Forest Pick’s philosophy of simplicity, origin, and honesty.