Chamomile Tea
50 g
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Indulge in the rich, layered flavors of this premium Second Flush Darjeeling Tea, crafted from select blackish leaves tipped with silver. The cup brews into a bold red liquor, offering... Read More
Indulge in the rich, layered flavors of this premium Second Flush Darjeeling Tea, crafted from select blackish leaves tipped with silver. The cup brews into a bold red liquor, offering a smooth yet strong body. Each sip reveals classic muscatel notes, fruity, floral, and slightly woody with a delicate sweetness that lingers on the palate.
Perfect for afternoon tea or special moments, this second flush tea captures the true essence of Darjeeling’s summer harvest. A must-have for those who love authentic, high-mountain Indian black teas with depth and character.
Read LessFlush : Second
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Namring Tea Estate
Darjeeling Black Tea
Tin
How to Brew Your Tea
Water Temperature:
Heat water to 95°C for optimal flavor extraction.
Tea Quantity:
Use 1 teaspoon (approx. 2–2.5 grams) per cup (180–220 ml).
Steeping Time:
Let the tea steep for 4 to 5 minutes.
Number of Infusions:
Enjoy up to 2 infusions. For the second brew, increase steeping time by 1 minute.
Preparation Tip:
Always warm your cup or teapot before brewing to retain heat and enhance aroma.
Disclaimer: All product information on this page including descriptions, images, and if any health benefit claims are provided by the respective tea gardens, Tea brands, and STG. The Secret of Tea website presents this information for general reference only and does not take responsibility for its accuracy or any health-related claims.