Pembroke Masala Chai - Black Tea with Ginger and Cardamom

Pembroke Masala Chai Black Tea is a classic Indian chai blend crafted for brewing with milk and sugar. Made with strong black tea and traditional spices like ginger, pepper, cardamom and cloves, this blend delivers a bold and aromatic cup that feels both warming and comforting. The spices bring depth and fragrance while the robust tea provides body, creating a chai that reflects the familiar flavours of everyday Indian tea culture. Whether enjoyed during a morning routine or an afternoon break, this blend brings the essence of traditional chai into every cup.

Why You’ll Love This Tea

• Classic Indian masala chai blend
• Strong black tea paired with traditional warming spices
• Designed to be brewed with milk and sugar
• Bold cup with a rich spiced aroma
• Comforting chai for everyday tea moments

Health Benefits

• Spices in the blend are traditionally enjoyed to support digestion
• Ginger and pepper are commonly appreciated for their anti-inflammatory properties
• Black tea provides natural caffeine that supports energy and alertness
• Spices are often consumed to support the body’s immune response

Best Time to Drink

Best enjoyed in the morning or afternoon when you want a bold and energising cup of chai.

Best Paired With

Indian: Samosa, Pakora, Paratha and Mathri
Asian: Bao, Spring Rolls, Dumplings and Scallion Pancakes
Continental: Butter Toast, Savoury Muffins, Biscuits and Sandwiches

The Tea Story

Pembroke sources its teas from the Nilgiri Hills, a region known for producing vibrant and flavourful leaves. With a focus on careful sourcing and thoughtful blending, the brand continues its tradition of crafting teas inspired by everyday tea culture. Pembroke Masala Chai Black Tea reflects this approach by combining robust black tea with classic Indian spices to create a chai that feels both familiar and comforting.