Udyan Tea English Breakfast Assam Second Flush Black Tea with Golden Tips and Classic Malty Taste

Udyan Tea English Breakfast Tea is a classic Assam black tea sourced from second flush harvests. Known for its full-bodied profile, this tea offers a bold cup with malty depth, gentle honeyed sweetness, and subtle woody undertones. The infusion brews into a deep, rich liquor that delivers a strong and satisfying experience.

Why You’ll Love This Tea

• Second flush black tea from Assam
• Full-bodied with malty depth and honeyed notes
• Balanced with woody undertones
• A strong and satisfying everyday brew

Health Benefits

• Supports digestion
• May support metabolism
• May help reduce stress
• Supports healthy skin

Best Time to Drink

Best enjoyed in the morning as a strong breakfast tea or in the afternoon for a bold refresh.

Best Paired With

Indian: Paratha, Samosa, Rusk and Biscuits
Asian: Noodles, Dumplings, Rice Cakes and Stir-Fried Dishes
Continental: Toast, Eggs, Croissants and Sandwich

The Tea Story

Udyan Tea English Breakfast Tea reflects the brand’s approach to sourcing classic teas with consistency. Crafted by experienced tea tasters based out of Darjeeling, this tea is sourced from Assam during the second flush season. With its tippy leaves and bold profile, it captures the essence of a traditional breakfast tea.