Chai Chun Orange Blossom Black Tea — Citrus Sunshine with a Floral Finish

Chai Chun Orange Blossom Black Tea combines orthodox tea with orange, hibiscus and marigold flowers for a fragrant cup with bright citrus notes and delicate floral character. Sweet orange brings a lively fruity aroma, while hibiscus adds a gentle tartness and marigold lends a subtle floral touch. Smooth and aromatic, this blend offers a refreshing twist on a classic tea.

Why You’ll Love This Tea

• Black tea paired with citrus and floral botanicals
• Orange adds bright, fruity sweetness
• Hibiscus brings a tangy note to balance the blend
• Marigold flowers add delicate floral character and colour
• A fragrant cup with a refreshing citrus finish

Health Benefits

• Contains naturally occurring tea polyphenols
• May support alertness through naturally occurring caffeine
• A refreshing option when enjoyed without added sugar

Best Time to Drink

Enjoy in the morning or afternoon when you want a fragrant cup with bright citrus notes. It can also be served chilled for a refreshing summer drink.

Best Paired With

Indian: Kaju Katli, Nankhatai, Poha and Roasted Makhana
Asian: Sushi, Spring Rolls, Rice Crackers and Fresh Fruit
Continental: Orange Cake, Shortbread, Madeleines and Fruit Tart

The Tea Story

Chai Chun Orange Blossom Black Tea brings together the rich character of orthodox tea with the lively sweetness of orange and the delicate notes of floral botanicals. Hibiscus adds a gentle tang, while marigold contributes colour and floral character, creating a balanced blend with a bright, fragrant finish.