Chai Chun Muscatel of Darjeeling Second Flush Black Tea — The Signature Taste Of A Celebrated Harvest

Chai Chun Muscatel of Darjeeling Second Flush Black Tea captures the distinctive character of Darjeeling’s celebrated summer harvest. Carefully selected orthodox tea leaves produce a full-bodied, aromatic cup with rich muscatel notes reminiscent of ripe grapes and raisins, complemented by delicate florals and honey-like sweetness. Lively briskness balances the depth, leading to a smooth, lingering finish that showcases the signature character of second flush Darjeeling.

Why You’ll Love This Tea

• Second flush Darjeeling orthodox black tea
• Distinctive muscatel character with ripe grape and raisin notes
• Delicate floral aromas and honey-like sweetness
• Full-bodied cup with lively briskness
• A refined choice for lovers of premium Darjeeling tea

Health Benefits

• Naturally contains caffeine, which may support alertness and concentration
• Contains naturally occurring tea polyphenols
• An enjoyable unsweetened option for your daily tea ritual

Best Time to Drink

Best enjoyed in the morning or early afternoon when you want a full-bodied, aromatic cup. Serve it plain to appreciate its muscatel character and layered finish.

Best Paired With

Indian: Kaju Katli, Nankhatai, Roasted Makhana and Light Biscuits
Asian: Sesame Cookies, Rice Crackers, Fresh Fruit and Steamed Dumplings
Continental: Scones, Almond Biscotti, Butter Cookies and Mild Cheese

The Tea Story

Chai Chun Muscatel of Darjeeling Second Flush Black Tea celebrates the distinctive flavour that has made Darjeeling’s summer harvest so prized. As the leaves mature, they develop rich muscatel notes accompanied by dried fruit aromas, delicate florals and gentle honey-like sweetness. Crafted to preserve the character of the orthodox leaves, this tea offers a distinguished expression of Darjeeling’s celebrated tea heritage.