Chai Chun Darjeeling Light First Flush Tea — Fresh Spring Notes, Fine Himalayan Character

Chai Chun Darjeeling Light First Flush Tea captures the fresh character of the Himalayan spring harvest in a delicate, expressive cup. Carefully processed orthodox tea offers fresh grassy notes, subtle florals and a gentle sweetness, with a bright, clean finish. Light in body yet full of character, this tea is a lovely choice for those who appreciate the finer nuances of a seasonal harvest.

Why You’ll Love This Tea

• First flush Darjeeling tea with a delicate character
• Fresh grassy notes and subtle floral aromas
• Gentle sweetness with a clean, brisk finish
• Light-bodied and refined
• A distinctive choice for lovers of premium seasonal teas

Health Benefits

• Naturally contains catechins with antioxidant properties
• May support alertness through naturally occurring caffeine
• A refreshing choice without added sugar

Best Time to Drink

Best enjoyed in the morning or early afternoon when you want a light, refreshing cup. Enjoy it plain to appreciate the delicate character of the first flush leaves.

Best Paired With

Indian: Kaju Katli, Nankhatai, Poha and Roasted Makhana
Asian: Sushi, Steamed Dumplings, Rice Crackers and Fresh Fruit
Continental: Madeleines, Shortbread, Butter Toast and Light Tea Cakes

The Tea Story

Chai Chun Darjeeling Light First Flush Tea celebrates the fleeting freshness of spring in Darjeeling's Himalayan tea gardens. Harvested during the first flush season, this delicate tea highlights the subtle florals, fresh notes and gentle sweetness that make early-season teas so distinctive.