Gopaldhara Darjeeling First Flush Flowery Orange Pekoe Black Tea

Fresh, floral, and wonderfully uplifting — Gopaldhara Darjeeling First Flush Flowery Orange Pekoe (FOP) Black Tea captures the pure essence of springtime in the Himalayas. Harvested from the high ridges of the Gopaldhara Tea Estate, rising up to 7,000 feet, this first flush tea is crafted from tender early-season leaves known for their clarity, aroma, and natural sweetness.

The dry FOP leaves display a mix of greenish hues with delicate buds, and when brewed, they open into a radiant yellow-golden cup. Expect a classic Darjeeling spring profile — bright floral top notes, a clean, refreshing body, and a gentle sweetness that lingers beautifully on the palate. The cup is light, lively, and refined, with the perfect touch of briskness that defines premium first flush teas.

Smooth, elegant, and aromatic, this Flowery Orange Pekoe is an ideal everyday luxury for tea lovers who appreciate the freshness and finesse of high-elevation Darjeeling teas.

Why You’ll Love This Tea

• Classic Darjeeling FOP quality – whole leaf tea with floral aroma and refined sweetness.
• High-elevation harvest – grown up to 7,000 ft for exceptional clarity and freshness.
• Radiant golden liquor – light, clean, and beautifully aromatic.
• Floral, bright & brisk – a perfect representation of springtime Darjeeling.
• A smooth and elegant daily tea – refreshing without being overpowering.

Health Benefits

• Rich in antioxidants that support immune and metabolic health.
• Enhances mental alertness and provides clean, natural energy.
• Helps improve digestion and reduce bloating.
• Supports stress relief with its soothing floral aroma.
• Light on the stomach and hydrating throughout the day.

Best Time to Drink

Perfect in the morning for a refreshing start, or mid-day as a light, energizing brew.

Best When Paired With

Pairs beautifully with Indian snacks like poha, dhokla, khakhra, or rusk, and complements tea cakes, buttery cookies, shortbread, and fresh fruits that highlight its floral sweetness.

The Tea Story

The slopes of Gopaldhara Tea Estate are among Darjeeling’s highest and most pristine, producing teas renowned for their vivid spring brightness. During the first flush, tender new leaves are handpicked with precision, capturing the purity and aroma of the season’s earliest growth.

Flowery Orange Pekoe teas, known for their elegant whole leaves and vibrant flavour profile, offer a perfect balance of freshness and structure. This FOP tea embodies the authenticity of Darjeeling — floral, crisp, sweet, and naturally invigorating — a reminder of why Darjeeling is celebrated as the “Champagne of Teas.”