Namring Darjeeling Second Flush Muscatel Black Tea

Elegant, aromatic, and full of depth — Namring Darjeeling Second Flush Muscatel Black Tea is a masterpiece of summer craftsmanship from one of Darjeeling’s most renowned estates. Harvested during the peak of the second flush, when the Himalayan sun matures the leaves to perfection, this tea unveils the iconic muscatel flavour that Darjeeling is celebrated for worldwide.

The liquor glows amber-gold, carrying intoxicating notes of ripe fruit, wild honey, and warm wood, rounded with a smooth, full-bodied finish. Refined yet vibrant, each sip delivers the perfect balance of brightness and complexity — a true expression of Darjeeling’s summer glory.

Why You’ll Love This Tea

• Signature muscatel flavour – unique to second flush Darjeeling teas, with rich fruity and honeyed undertones.
• Full-bodied and balanced – combines briskness with smooth sweetness for a satisfying cup.
• Expertly crafted – handpicked leaves from Namring Estate’s high-altitude slopes ensure premium quality.
• A connoisseur’s favourite – complex, aromatic, and deeply comforting.
• Perfect for any time of day – elegant enough for quiet reflection, bold enough for everyday indulgence.

Health Benefits

• Rich in antioxidants that promote heart and immune health.
• Helps boost energy and mental alertness naturally.
• Aids digestion and supports metabolism.
• Reduces stress and uplifts mood with its natural aroma and warmth.
• Promotes hydration and overall wellness.

Best Time to Drink

Enjoy it in the morning to energize your senses or in the afternoon as a refreshing yet luxurious tea break.

Best When Paired With

Pairs beautifully with Indian snacks like samosas, mathri, or buttered toast, and complements tea cakes, scones, or shortbread biscuits that highlight its muscatel sweetness.

The Tea Story

From the legendary Namring Tea Estate, nestled in the mist-laden hills of Darjeeling, comes this exceptional second flush harvest — a testament to heritage and skill. Established in 1855, Namring is one of Darjeeling’s oldest and most esteemed estates, known for producing teas with remarkable depth and consistency.

The second flush, harvested under the bright summer sun, brings out the estate’s signature muscatel profile — rich, honeyed, and slightly fruity. Every sip of Namring Darjeeling Second Flush Muscatel Black Tea carries the story of mountain air, monsoon mists, and the timeless artistry of Darjeeling tea-making.